THE GREATEST GUIDE TO GREEK RESTAURANT

Galaktoboureko can be a Greek dessert made with semolina custard baked in the phyllo pastry. Its name means “milk borek” and like spanakopita, it belongs to a household of loaded pastries made with phyllo dough.This Astoria place is the kind of cozy, laid-back again area where you could bring your overall spouse and children or somebody you hop